Sunday, July 26, 2020

Garlic Parmesan Herb Bread



I made this garlic parmesan herb bread using this recipe. It was delicious, really garlicky though. I used a mix of white flour and whole wheat flour.

19 comments:

ashok said...

Must be healthy too

Hot guys said...

Mmm, it looks very good! 👏🏻 Bet it's tasty, as well. I wouldn't mind trying it. 😉

Valerie-Jael said...

This sounds delicious! Hugs, Valerie

Martyna said...

It must be delicious :)

Kinga K. said...

Cool bread❤

R's Rue said...

Yum.

gigi-hawaii said...

I might try making this.

Wanda said...

Christine, you've got to stop doing this. I'm gaining weight just looking at your blog! haha. Love it.

Ananka said...

Lol nothing wrong with too much garlic. I love it and the look tasty :-D

Evi Erlinda said...

They look very tasty!

Rain said...

That looks amazing!

Lowcarb team member said...

It does look good... perhaps reduce the amount of garlic next time!

All the best Jan

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Gloria Baker said...

looks delicious Christine I love garlic !!

peppylady (Dora) said...

I don't think I would even know how to turn on the oven

Hilly Nicolay said...

Looks good.

Lady Fi said...

Delicious!

Busy Bee Suz said...

I love garlic....just think, you'll not have to worry about vampires for a while. :)

Adam said...

Looks good