 |
| baked ham with apple cider glaze, spaghetti squash, potato salad, cranberry sauce, sugar snap peas, salad |
 |
| ham bone soup |
I made a special meal on Halloween inspired by this ham I had bought on clearance just after Canadian Thanksgiving. It was a fully cooked 9 pound ham, butt end with the bone in. I decided to bake it with an apple cider glaze. Daughter L and her boyfriend came over, she had decorated the windows nicely and the pumpkin was on display at the front door. The candy was ready to be distributed.
The next day husband M and I looked forward to making this ham bone soup with the large leftover bone. We were more excited about this than the actual cutting of the ham! I found this recipe. I used parsnips, sweet potatoes and less potatoes and no corn to cut down on the carbs. It took 6 hours in the slow cooker. The soup was delicious!
16 comments:
This looks so good, I just got up and now I need some food! Valerie
Oh my...those meals look great! Now I am hungry and its 4:30 in the morn. HAHA
Hi Christine you make the yummiest of food,it all looks so tasty xx
looks delicious !!!
Sounds and looks great! I have not had ham in a long time.
These look delicious and appears you got a lot of bang for the buck! Thanks for the link:) Why a I hungry?
Sounds nice
It surely looks delicious.
Oh so yummy darling
xx
That looks wonderful. I still haven't done anything much with the slow cooker. One... of these days...
love soup, especially during colder temperature....yummy
it looks delicious!!!
greetings Elke
Looks really good.
that looks really good :)
looks great :)
Yum! This does look very tasty.
All the best Jan
Post a Comment