I wanted to use up some blueberries lying in the fridge for over a week. I made a blueberry cake using this recipe. I used 3/4 c sugar instead and next time I will top the cake with 1 tbs melted butter and 1 tbs sugar instead of using 2 tbs of each.
This looks so very tasty. I think I may need to make some blueberry muffins today. And it is amazing how much sugar you can cut back on and still make tasty recipes, isn't it? Stay warm.
22 comments:
Your blueberry cake looks delicious!
Yesterday I accidentally posted the wrong comment on the image.Sorry!!
Hugs Elke
It looks extremely delicious!!
Looks delicious.
I love blueberries looks delicious
thanks
Delicious!
Looks amazing, Christine!
That looks so inviting.
This looks so very tasty. I think I may need to make some blueberry muffins today. And it is amazing how much sugar you can cut back on and still make tasty recipes, isn't it? Stay warm.
Yum.
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You must have been reading my mind. I have some blueberries that need to be used as well. This cake sounds perfect. Thank you have a nice day.
The cake looks so good.
Looks very yummy!
That looks good Christine :-D
Yum.
This looks and sounds delicious! Just popping around the blogosphere this afternoon. Delighted to find another Canadian here. 😊
Te quedo muy rico. Te mando un beso.
That looks really yummy! I'm almost done making fruitcake for the season.
I would love a piece of that!
Delicious!
Thank you for sharing this recipe and your thoughts/suggestions.
All the best Jan
Yum! I love anything with blueberries.
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