I made these breakfast pizzas this past Good Friday. Catholics are to abstain from eating meat on that day. We sometimes forget but remembered this time.
Mix up a packet of hollandaise sauce, I have learned to stir constantly for about 3 minutes until the sauce thickens. Spread the sauce over the pita bread, then sprinkle handfuls of shredded cheese, then bits of scrambled eggs over top. I also sprinkled some onion powder on for extra flavour. It bakes up in about 10 minutes at 350F in the oven.
22 comments:
Oh yum! That looks wonderful, Christine. I hope you had a very happy Easter with the family.
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The irony... literally made it myself today, too! ππ» So crazy, right? π Love me some pita bread pizza! π₯
They look yummy! Hugs, Valerie
This looks very delicious!;)
Yummy!
Looks so good!
What a great idea!
Great minds think alike!
Christine, you just come up with the best ideas, and so tasty and looks so good.
Looks good!!!!
Do you STILL do the fast and abstain from meat on Fridays????? I thought that was long gone.
Or is it just a tradition, if you WANT to do it?
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I think many still do. We don’t fast.
Looks great, good for breakfast for sure!
Pita bread, pizza or not, I am in.
well it sure looks good!!
Gracias por la receta . Adoro la pizza. te mando un beso
This sounds so good.
Yummy!
Oooh, that would have been a great breakfast for us too. Thanks for sharing the idea.
Looks nice :-D
A good idea, thanks for sharing.
All the best Jan
wow looks amazing and tasty
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