Sunday, May 26, 2019

Cookie Crust Cheesecake

Daughter L made a cheesecake using a coconut cookie crust.  It was (hard to stop at one slice) delicious.  She used a low fat cream cheese mixed with whipped cream for the no-bake filling, alhough she did pre-bake the crust in a springform pan.




15 comments:

Valerie-Jael said...

Looks wonderful! Hugs, Valerie

Himawan Sant said...

Looks very delicious this cake ...
Soft cream interrupted by starberry slices ...

That's beautiful

Lady Fi said...

So delicious!

Anonymous said...

Mmmm, I'll be right over lol , that girl is a wonderful baker!

Anonymous said...

Looks so delicious!

Sandra said...

Oh my gosh. This sounds delicious.

gigihawaii said...

Looks absolutely divine.

Pam said...

Oh my....I love cheese cake! Used to buy a box no bake cheese cake that was good. You know...SIMPLE! I love SIMPLE! Sitting here readying your post when my oven went off....Making a bundt cake to take to a friends. I took a yellow cake mix, made according to box, put in a little soft cream cheese and cinnamon. When it is cooled I will frost it with cream cheese frosting. My version of a Nothing Bundt Cake ( we have them in TN).

Adam said...

Looks nice

DUTA said...

The cheese cake is a good idea for our 'Shavuot' holiday at the beginning of next month. On this holiday we are used to eat dairy products and dairy filled pastry.

Anonymous said...

Looks so good! Cheesecake is my favourite.

dellgirl said...

Looks delicious!

Tanza Erlambang said...

cheese cake with a cup of coffee... so wonderful

Tanza Erlambang said...

sure

Lowcarb team member said...

Yum! Looks delicious.

All the best Jan