I had this delicious Chilean Sea Bass at The Keg Restaurant a few weeks ago. We had gone there to celebrate daughter L's birthday. They had a delicious asparagus pea sauce spread over the dish, it was a winner. I say this because husband M had a steak with cauliflower mash and green beans. These vegetables were tasteless, could have used some of that delicious sauce.
20 comments:
That sea bass sounds amazing, especially with that sauce!😋
I keep hearing how delicious sea bass is.
I´d go with your Hubby´s! THAT sounds yummy!
Looks like the sea bass was the star of the meal—glad one dish stood out! Too bad the veggies didn’t get the same love; that sauce could’ve saved them.
The fish looks flaky and delicious!
Looks like a beautiful dish..although, it can be deceiving. Happy Weekend!
Oh, so nice. Um, I do wonder how much sugar was in that sauce. Happy Mother's Day Weekend. 💗💗💗💗💗
That looks tasty, and I love the idea of aparagus-pea sauce. I've never heard of that. :) Happy weekend.
I definitely would have preferred your meal to Mr M's meal.
delicious!
hugs Elke
sea bass is delicious..... yummy
I love sea bass. Have a Happy Mother's Day, Christine!
Not sure if I every had sea bass.
Sea bass is tasty
I love sea bass. This looks so good.
I always enjoy sea bass.
All the best Jan
Gracias por la receta. Te mando un beso.
I would have gone for the fish too. 😊
Was never a fan of sea bass when I used to eat fish. I think my partner would love it :-D
Happy Birthday to your kiddo. Sorry about the bland veg.
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