One of my sisters gave me this recipe for 'Oeufs Plats Jambon Fromage' which she had in Seattle, Washington on a trip there with her daughter. It is a simple and delicious dish, I think it translates to 'fried eggs with ham and cheese'. According to the article, it is also a dish made at a famous wine bar in Paris.
25 comments:
I like the ingredients and I bet it is tasty.
ohhh!It seems delicious
Ham and cheese. What's not to like?
My boyfriend would like this!
I think it looks good and I'd love to try it! 👏🏻
Appreciate the link to the recipe! 😉
You can't go wrong with eggs and ham. It even looks nicely on the plate!
Sounds very tasty.
Sounds perfect for a weekend favorite!
It would be so cool to try this one.
Oh, I might have to make this..this morning!
That is easy and all fancy at the same time! :)
You have such a nice repertoire of meals!
Sounds like a lot of work.
Yum!
Looking like so delicious!
Very delicious!:)
Gracias por la receta . Te deseo una buena semana
Eggs, ham and cheese does go good together.
Coffee is on and stay safe
Sounds and looks delicious. Perfect for a Sunday brunch.
That really does look very delicious. You are just the most wonderful cook, Christine.
You are an amazing cook!
Hmmmm this sounds good.
I do something similar with pastrami and swiss cheese as Terry nor I like eggs. I put it under the broiler and it makes a lovely lunch, with a salad.
Sounds good and looks good.
All the best Jan
Your sisters send you the best stuff. This looks amazing!
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