I was thinking of chicken parmesan but wanted to make an easy version. I had a packet of thin boneless fast fry pork chops. Here is my recipe and the chops were all eaten up!
Ingredients
8 to 10 thin fast fry pork chops
salt to taste
pepper to taste
onion powder to taste
garlic powder to taste
1/2 tsp Italian seasoning
1/4c milk
3 tbs olive oil
1/2 c flour
8 - 10 tsp tomato paste
3 - 4 slices cheddar cheese
Directions
Marinate chops in milk, salt, pepper, onion powder, garlic powder and italian seasoning.
Cost each chop with flour. Then saute in olive oil for about 2 minutes per side.
Preheat oven 350F
Line a baking tray with parchment paper. Place the cooked chops on the sheet. Spread a teaspoon of tomato paste on each chop. Then top each chop with some sliced cheddar cheese.
Bake 10 minutes until cheese is melted.
9 comments:
Sounds delicious...and Easy Peasy....Thanks.
This looks and sounds so yummy - perhaps you could call me when you are planning to make them again?! Hugs, Valerie
A very easy recipe!
That looks yummy and easy to make!
Sounds good. That tomato paste on top probably makes it come together as a dish.
Sounds delicious.
I think Alex would love this recipe... I don't eat or cook meat, but he might want to give this one a try...
I hope he will try it Lisa, it's easy
Look delicious Christine!
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