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| Pizza Dough |
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| Baked Pizza |
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| Ready to Eat! |
I got a hold of this neat recipe from 'The Guelph Student Cookbook'. The non-profit cookbook was featured months ago in the newspaper and its aim is to help students on a budget eat nutritiously, often with the help of the foodbank located on that particular campus. (www.csaonline.ca, foodbank@uoguelph.ca) Fortunately, I managed to get a copy of the cookbook via email, but they don't have a facility in place to market the cookbook.
Anyway, here is this neat and delicious recipe that we enjoyed on the weekend:
Ingredients
1 1/2 cups flour
1 tsp baking powder
1/2 tsp dried oregano
1/2 tsp dried basil
1/2 tsp salt
1/2 cup plain soy milk (I used milk)
1/4 cup oil
1 egg
Makes 1 pizza crust
total time 30 mins
1. Pre-heat oven to 425F(220C) and oil baking sheet (I lined mine with parchment paper)
2. In a large bowl, stir together flour, baking powder, spices and salt. Stir in milk, oil. and egg
until well-mixed
3. Place the dough on a baking sheet and shape to fit sheet (put flour on your hands if it gets sticky)
4. Bake for 5-7 minutes, add toppings, and bake again for 10 minutes.
It says you can turn this recipe into dinner rolls too.



13 comments:
now thats really a great recipe, fast and easy, Happy Holidays to you!
I can do it!
Sounds good and I haven't had a pizza for ages....Valerie
Your pizza looks so yummy...I am hungry :) Thanks for the recipe.
Looks simple to make, but I think I'll get my pan pizza supreme from Pizza Hut. Lol.
Very cool! Mangia!
victoria
Sounds great and looks great Christine. It's been a while since I made pizza and it's pretty tempting. I checked the link and it goes to the same one that your post goes too. I dont' think Robin has posted her pictures yet. Happy Holidays and thx for letting me know.
Thanks Christine about the link. I checked and updated it but it keeps jumping back to the 17th post. (last weeks) I tried again and it seemed to work on #3.
that does sound good...and what a great idea, too!
No yeast... interesting. Did you like the recipe? It looks good though.
Christine, have a wonderful Christmas, happy holidays and all the best for the new year!
Looks yummy!
Thanks for posting this very interesting recipe and for playing in FFTT! I was so behind all day today, the holidays really caught up with me! I just posted the Xmas cookies the kids decorated today :) Hope your holiday is fabulous just like you!
Goodness! That looks really tasty. We used to make pizza a long time ago. Now, my nephew works for Papa John's pizza so we go there if we get a yen for some.
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