Thai Style Ground Beef with Peppers

I watched Marion Grasby doing a video of Thai Style ground beef. She did hers with eggplant. I had a bunch of peppers so that is what I used.

2 pounds of lean ground beef
3 red peppers cut up
3 tbs fish sauce
3 tbs oyster sauce
2 cloves of garlic
3 tbs canola oil
1/2 tsp dried basil
1/2 tsp chili powder

Saute the garlic in canola oil, add the ground beef and brown it in bits. Add the fish sauce and oyster sauce, basil and chili powder. Cover and simmer with the peppers for 15 to 20 minutes. This dish is delicious served with rice.