Husband M, son K and I had a nice dinner at Red Lobster on New Year's Day. Daughter L was out of town. We had not been to this restaurant in awhile, but I had a craving for crab legs and son K loves their biscuits. The biscuits are unlimited so that is a good thing. They were out of romaine lettuce that night so I chose broccoli instead of a garden salad for one of my side items. We all shared a wonderful chocolate cake dessert.
