I made a Banana Clafouti from a recipe I found recently and was not disappointed. It was quick and easy and everyone liked it. It's like a custard and with 4 eggs, what's not to like? I decided to make it after Gigi made it and said it was easy.
A friend of a friend is having her whole family do a DNA test to see what diseases they might one day get. A kit costs $99 here. Would you do one of these? At this point, I'm not ready.