Thursday, August 20, 2026

Roasted Broccoli with Cheese and Panko Breadcrumbs

 


I made this roasted broccoli with cheese and panko breadcrumbs recently.  It was really good. I will try this with cauliflower next.

4 broccoli crowns cut into small florets

1/2 tsp salt

1/2 tsp pepper

1/2 tsp onion powder

1/2 tsp garlic powder

1 tsp dried basil or a few fresh stalks chopped

3 tbs olive oil

1 cup shredded cheese

1/3 c panko breadcrumbs

Preheat oven to 425F

Bake for 15 minutes on a sheet lined with parchment paper.

Sprinkle a cup of shredded cheese on top, then sprinkle panko breadcrumbs. Bake 8-10 minutes longer.



16 comments:

Elkes Lebensglück said...

Deliciously prepared!!!

Iris Flavia said...

Sounds good, will try this in the airfryer, thank you!

Martha Jane Orlando said...

This looks delicious, Christine. Thanks for sharing the recipe!

Tom said...

...a crispy treat.

Angie's Recipes said...

Love cheese!

Juvenal Nunes said...

Vale a pena aventurar-se em experiências culinárias.
Abraço de amizade.
Juvenal Nunes

Kinga K. said...

So yummy :)

Jules said...

This sounds delicious. X

Jenn Jilks said...

I used to make somegthing like this!

Tanza Erlambang said...

yummy....
thank you for sharing recipe

Liuba said...

This looks so good, Christine! I love roasted broccoli already, but adding cheese and crispy panko sounds even better.

Lowcarb team member said...

Looks good and I do enjoy cheese :)

All the best Jan

Cheerful Monk said...

I love broccoli and cheese!

J.P. Alexander said...

Gracias por la receta. Te mando un beso.

DeniseinVA said...

Looks wonderful!

My name is Erika. said...

This sounds and looks like a fantastic way to make broccoli. I bet it's great with cauliflower too.