I had made carrot and potato tots for Grandson C using cottage cheese a few weeks back. Then I decided to try them again using shredded mozzarella cheese. This worked much better as the tots held up well with this cheese. They were easier to form and can be held firmly. They are so good, and easy to make. It is a great idea for an adult appetizer especially in the holiday season! Daughter L thinks it will go with a nice dip such as yogurt with hot sauce.
After all that, we have decided to postpone this snack until C is maybe 9 months or older as it may still be a choking hazard right now.
Here is the recipe:
1 medium potato peeled
2 medium carrots
1/2c shredded mozzarella cheese
Boil potato, carrots until tender. Drain and mash while warm. Mix in cheese. Form into 1 tbs cylinders as pictured.
Bake 350F 20 mins, flip and bake for another 10 mins.
20 comments:
Good job Gramma
My Monday post is HERE
🎄much love
Hmmm, that sounds yummy! C sure is spoiled and thought of :-) Lucky guy!
That's delicious... true, you have to be careful with small children!
What a great idea!
Perfect as a holiday appetizer with a dip!
Tasty snack!
These look great, Christine. Yum!
What a great idea!
Christine já fiquei com água na boca, passando pra desejar um Feliz Natal pra você e para toda a sua família bjs.
Yummy!
That sounds interesting.
Sound pretty good
These carrot and potato tots with mozzarella sound like a tasty, easy-to-make snack, and waiting until Grandson C is a bit older is a smart move for safety
When he has molars, he will be able to chew it better. Merry Christmas, Christine!
Se ven ricas. Te mando un beso.
A tasty snack.
You do have to take care with babies ...
All the best Jan
I bet these are tasty. I wonder if you could substitute sweet potato. Have a super new week and holiday ahead Christine.
Perfect for your grandson with the cottage cheese, and being a fan of mozzarella, I would enjoy these.
Very fun. Do you ever make them in the air fryer?
It looks very delicious!!
Looks tasty
Post a Comment