I made carrot and potato tots for Grandson C inspired by this recipe.
1 medium potato peeled
2 medium carrots
1/2 c cottage cheese
Boil potato, carrots until tender. Drain and mash while warm. Mix in cottage cheese. Form into 1 tbs cylinders as pictured. I think I would try mozzarella cheese instead of the cottage cheese next time these broke up easily in C's hands. He seemed to enjoy them though.
Bake 350F for 20 minutes, flip and bake for another 10 minutes.
16 comments:
Great !!!!
Time flies! Cookie-time already?! And healthy, you´re a fab Grandma!
Yummy!
They look pretty good!
Yummy
A great and nutritious snack, Christine. Way to go!
Sounds good even for adults.
You are so good at making homemade food for him!
A very good idea, it doesn't surprise me that your grandson enjoyed it.
They look good to me. They’re not just for babies. 😊
That looks delicious, Christine, but I think I'll try another cheese. I have nightmare's about cottage cheese from my childhood! 😂
Bueno para un bebe. Te mando un beso.
Very nutritious for your Grandson.
All the best Jan
Looks yummy, I wouldn't mind trying that myself but what a great idea for a baby's meal.
Great job on the bake! Love potatoes and carrots together. Very, very true about the 10 episodes!
You are such a good Grandma!! Yummy!
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