Monday, January 24, 2022

Banana Bran Bread




 Wanda recently shared a banana bran bread recipe that I had to try.  It is perfect for husband M who is diabetic.  He loved it.  I put a pat of butter on my slice, it is good.  I have already made it twice, the second time I didn't even put any butter on top.  I made some substitutions to the recipe as follows:


1 c whole wheat flour

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1c wheat bran

1 c mashed banana (2 very ripe ones)

2 eggs

1 tsp vanilla

8 tbs butter

1/2c brown sugar

1/2c chopped walnuts (optional)


Mix flour, baking powder, baking soda, salt

In another bowl mix cereal, bananas, eggs, vanilla, let stand 5 mins to allow bran to absorb

mix butter (I melt my butter) and sugar,  add flour, and cereal mix alternately. Stir in nuts.

Spread into buttered loaf pan.

bake at 350F 40-45 mins.

12 comments:

peppylady (Dora) said...

I've made bran muffin before.
Coffee is on and stay safe

Angie's Recipes said...

This one looks really wholesome with bran!

Hilly Nicolay said...

Looks delicious Christine.
I like bananas anyway.

Dostbilgi said...

Thanks for sharing

Anne Hagman-Niilola said...

Looks delicious!

Lorraine said...

Banana bread is always a treat. Thanks for sharing this new to me recipe.

Tanza Erlambang said...

love any kind of cake or bread with banana taste... yummy

Busy Bee Suz said...

That looks really yummy!

Lowcarb team member said...

Many thanks for sharing the recipe.

All the best Jan

shirleysimplerecipe said...

Looks yum 😀!

Anonymous said...

This looks so delicious!

Pam said...

Oh YUM...that sounds good.