I came across this recipe , I think it was Pinterest. I simplified it as follows and it turned out to be quick, easy and delicious. It would be great with steaks on the barbecue. It is new for me to add breadcrumbs to my roasted vegetables, I think I will try it with other vegetables for a change. Maybe I will use panko breadcrumbs next time for a more gourmet touch!
Ingredients
- 2 x 227g packs of whole white mushrooms
- 3 tbsp olive oil
- 2 cloves garlic, chopped
- a sprig of thyme leaves
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 c breadcrumbs
- juice of half a lemon
- salt and freshly ground black pepper to taste
arrange mushrooms on a large baking sheet lined with parchment paper
mix in all other ingredients
bake 15 mins
12 comments:
Looks really good, I will definitely try this! Thanks for sharing the recipe! Have a great day, Valerie
Yuuummmm... This looks really delicious!
Looks so delicious! Thanks for sharing it.
Must be nice!
That sounds great! I'm going to try this because I am a vegetarian and this would fit right in. Thanks!
It doesn't sound that difficult at all, even though I do get turned off by recipes with a lot of ingredients. I do enjoy garlic mushrooms though. The breadcrumbs are a nice touch. There are different kinds too which opens you up to a whole new world of flavour.
looks nice but I don't like garlic myself. Daisy would love it
I could eat a bowl of those for breakfast. Yum.
That looks great!
This picture looks incredible delicious and the receipe sounds so easy that even I can do it easily. Many many thanks for sharing this delicacy!
That looks so delicious! Thanks for the recipe!
Sounds delicious!
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