Saturday, March 21, 2026

Brie, cranberries, walnuts, syrup and olive oil on Pita and Wild Cards TV Series

 

I had a small amount of brie cheese left and some pita rounds.  I decided to make this recipe I saw using olive oil, brie, cranberry, walnuts and some syrup.  I melted it in the toaster oven for about 10 minutes and it was very good.

Elizabeth mentioned she was watching this Canadian TV series Wild Cards and we are quite enjoying it.  It is in its 3rd season.  Thanks Elizabeth!  Oh there is the cutest cat also starring in the series! Apparently it streams on The CW network.

19 comments:

Elkes Lebensglück said...

It looks delicious, and watching a film at the same time made it a perfect end to the day!!!

jabblog said...

Tasty! I shall keep a lookout for Wild Cards.

Iris Flavia said...

Hmmm, that looks yummy. Sadly we cannot watch that series here in Germany...

Luiz Gomes said...

Bom dia Christiane. Tem muito tempo, que não como o queijo brie e nozes. A receita parece ser muito deliciosa. Obrigado pela visita e comentário. Desejo uma excelente primavera, para você e todos os seis familiares. Um excelente dia de sábado, grande abraço do seu amigo brasileiro.

Anne Hagman-Niilola said...

Looks delicious.

Angie's Recipes said...

I am going to check that tv series out!

Christine said...

Iris check out The CW streaming network...https://www.youtube.com/TheCW

Martha Jane Orlando said...

These look absolutely delicious, Christine!

LoveT. said...


That will certainly taste very good.

Ananka said...

Looks good :-D

Kay said...

You really are the most wonderful cook, Christine.

CheerfulMonk said...

I would love to try them!

Lowcarb team member said...

... I like Brie :)

All the best Jan

My name is Erika. said...

This does look tasty. And I haven't seen the show, but I'm going to keep it in mind.

DVArtist said...

This looks so good.

Jules said...

This sounds delicious. Except for the walnuts - they are evil :)

The Happy Whisk said...

Very fun.

DeniseinVA said...

Thanks for this, it looks delicious!

Jenn Jilks said...

Yum!