My Roasted Brussels Sprouts

 These brussels sprouts were delicious, here is my recipe:

1 1/2 lbs brussels sprouts

3 tbs olive oil

1/2 tsp salt

1/2 tsp pepper

1 tbs balsamic vinegar

1/2 tsp garlic powder

1/2 tsp onion powder

1/2 tsp dried oregano

1/4 c freshly grated parmesan cheese

400F

Trim the tough ends off the tops of the brussels sprouts.  Slice them in half from the base down.

In a baking sheet lined with parchment paper mix the brussels sprouts with the rest of the ingredients.

Place the brussels sprouts cut sides down.

Bake 17-25 minutes.