Wednesday, November 4, 2020

My Breakfast Pizza


 My breakfast pizza turned out very well.  A packet of Hollandaise sauce was used on top of whole wheat pita bread.  Then I topped it with old grated white cheddar, sausages and eggs.  I baked it for 10 minutes at 300F in my hot oven. 


17 comments:

Valerie-Jael said...

I wish I could come to breakfast at your place! Hugs, Valerie

DUTA said...

Im not in the habit of having pizza for breakfast, but your pizza looks delicious and very appealing! I like pita bread and the ingredients used (although I don't usually mix meat with dairy).

ellie said...

Looks yummy. Although, I have to stay away from bread. Always something.

Caitlin'nMegan said...

Oh, I need breakfast now! Wonderful!

Martha said...

That looks so good Christine!

gigi-hawaii said...

Looks good. I should try making pizza.

Gloria Baker said...

Looks really yummy Christine!!

Sandra Cox said...

Oh yum. Make that faux sausage for me. Heh.

Hilly Nicolay said...

A good and hearty breakfast Christine.

Pam said...

I have not made a breakfast pizza like that in a long time. Last one I made was with crest rolls and cream cheese, using fruit.

Ananka said...

Sounds ideal for a cold winter morning!

Twins Life said...

Looks good :)

Pozdrawiamy 🙂
www.twinslife.pl

Lowcarb team member said...

Nice way to start the day!

All the best Jan

Anonymous said...

This looks delicious!

sandy said...

that really looks good. We've or rather Mike has been doing skillet scrambles for dinner lately - he used sausage on the last one with eggs, peppers etc. so good. I don't think I've ever had hollandaise sauce . I'll have to google and see what's in it.

Iwona said...

So yummy :)

baili said...

this looks compelling :)
i have to keep my breakfast as light as possible