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| golden beet |
My friend S gave me a green cabbage, a purple cabbage and one large golden beet from her latest visit to her sister's farm. I decided to boil the beet in some salted boiling water for about 45 minutes. The skin stripped off easily and tasted as good as the steam roasted ones I have been doing. I saved the cabbages for another day!
21 comments:
Sounds wonderful, your friend is very generous. Hugs, Valerie
I think it's officially called red cabbage, but I agree, it really looks more purple than anything.
thanks Adam, you're right of course, red cabbage.
Is that like beet root but golden/orange? Sounds tasty.
God bless.
Yes
I always love being given veggies from other peoples gardens, makes such a special treat :)
Healthy eating with fresh veggies and fruit from home grown gardens...yummy!
Sounds delicious!
That looks like good food. I have never had a golden beet before, just usually the red kind.
I also enjoy the taste of my garden beets, so healthy☺
Never had beet. Looks a bit like turnip. I love red cabbage though.
looks so good !
What's the taste like? Is it sweet?
That beet looks very yummy! I don't think I've tried a golden one...
such a colour gift of veggies :)
yes, it tastes a lot like a red beet.
Sounds lovely Christine, I too have never tried a golden beet.
in my whole family only i love beet and this one looks yummy!
How lovely fresh farm vegetables. Yum!
All the best Jan
Looks absolutely delicious!
i sometimes am stopped in my tracks when I realized my mom never made me eat veggies so I haven't ever tasted a beet.
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