Monday, March 19, 2018

Strawberry Yogurt Pudding Cake



This is daughter L's easy original recipe for this delicious yogurt pudding cake she made the other day.  It was so good.

1 2/3 cup of flavoured yogurt (Strawberry is recommended)*
2 eggs
1/2 cup vegetable oil
2/3 cup sugar
1 1/2 cups flour
1 1/2 tsp baking powder
1 tbsp almond extract
1 tsp vanilla extract

Combine eggs, yogurt, oil - add sugar - stir until smooth. Fold in flour, and baking powder. Add extracts, stir until blended.

Pour into lined 8" cake pan, bake at 350F about 30 min or until golden brown on top and the toothpick tester comes out clean.

15 comments:

Valerie-Jael said...

This sounds great! Hugs, Valerie

Love Affair with Food said...

Oh my! Sounds so yum! I'll try this recipe!

Anonymous said...

Thanks for this delicious recipe that I'll try, great what your daughter bakes everything!
happy new week!
Greetings Elke

froebelsternchen said...

Sounds and looks super! Thank you for the recipe!Happy new week!

Anonymous said...

this looks and sounds really good, it looks very moist!

Adam said...

nice cake

Anonymous said...

Just from the ingredients it does sound very delicious!

JFM said...

Oh yummmmm, these sound and look delicious!!!

Kathy G said...

I like that this recipe makes a smaller amount...since there's only two of us in the house I don't like to keep too many sweets in the house.

Anonymous said...

Sounds like a good recipe.

Sandra Cox said...

Yum!

DMS said...

I have not tried yogurt or pudding cake. It does sound tasty! Thanks for sharing. :)
~Jess

The Happy Whisk said...

Most excellent.

Lady Fi said...

Mmm - sounds delicious!

Lowcarb team member said...

Glad you all enjoyed it. yoghurt in recipes can be so tasty!

All the best Jan