Monday, March 12, 2018

Flank Steak

scored meat

chimichurri sauce

cut across the grain



There was some flank steak clearing at Walmart the other day and I decided to try cooking it. Daughter L thought it would go perfectly with some chimichurri sauce so she set about making some.  I scored the meat and I had a grill pan, so I cooked the first steak for 5 minutes per side. It came out medium, so I think between 3 to 5 minutes per side is all this less tender cut will take, depending on how you like yours.

11 comments:

Kay said...

That looks very yummy for sure!

Valerie-Jael said...

Looks great. I Haven't had a steak for years. Hugs, Valerie

JFM said...

Looks delicious!!!

Anonymous said...

Looks good!

Wanda said...

I think it looks so tender and delicious. I haven't bought a flank steak in years... I need too. I like the way you fixed it too. Having a grill pan must be nice. Funny, I did a food post today too..

Anonymous said...

looks delicious and the sauce is great!!!!
greetings Elke

The Happy Whisk said...

Love getting good deals and even better when they're yummy, too.

Sandra Cox said...

The sauce looks good.

myra anderson said...

looks delicious!!!

baili said...

Delicious!!!
glad it came out to be such nice looking meal

Jennifer Rose said...

yeah it doesn't take long to cook, makes a nice quick meal if a person is really hungry :)