Glorious Mango Pudding
8 serving(s)
Ingredients
2 ripe mangoes about 1 1/2 lbs (680 g) before preparation
1 (300 ml) can sweetened condensed milk
1 cup (250 ml) Ricotta cheese
3 tbsp (45 ml) lime juice
Strawberries for garnish
1 (300 ml) can sweetened condensed milk
1 cup (250 ml) Ricotta cheese
3 tbsp (45 ml) lime juice
Strawberries for garnish
Preparation
Remove flesh from mangoes. In blender or processor: purée with Ricotta, milk and lime juice until very smooth – a good 2 minutes. Pour into individual serving cups or glasses. Chill 2 hours or more, garnish and enjoy!
At the gym yesterday, this lady, about 60 years old told me she broke her right hand last year when she fell down some stairs. She had a cast put on at the local hospital but it seems they didn't set it correctly and it hasn't healed properly. She doesn't have perfect movement in her fingers. The doctor says the only option is to break it again and re-set, so she is not willing to go through that again. Bottom line may be to avoid the local hospital. Another lady had just recovered from the flu, she looked really tired. Not a good news kind of day.
News
Moo oink = MOINK ball barbecue trend
Barbecuer coins phrase for beef meatballs (moo) wrapped in bacon (oink)
Australian physicist spots dictionary error
- the comments in these news stories are more fun to read than the story itself, sometimes!
2 comments:
Mango and cheese, haven't tried this combination before, but sounds tasty!
OMG I have to try that pudding. Mango is my favourite and I am a bit partial to the sickly sweetness of condensed milk too. Funny about the dictionary error...human error who wouldhave thought it!!
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