I came across this recipe , I think it was Pinterest. I simplified it as follows and it turned out to be quick, easy and delicious. It would be great with steaks on the barbecue. It is new for me to add breadcrumbs to my roasted vegetables, I think I will try it with other vegetables for a change. Maybe I will use panko breadcrumbs next time for a more gourmet touch!
Ingredients
- 2 x 227g packs of whole white mushrooms
- 3 tbsp olive oil
- 2 cloves garlic, chopped
- a sprig of thyme leaves
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 c breadcrumbs
- juice of half a lemon
- salt and freshly ground black pepper to taste
arrange mushrooms on a large baking sheet lined with parchment paper
mix in all other ingredients
bake 15 mins
