I found this pork shoulder roast stuffed with prosciutto at the grocery store the other day. It came in its own foil baking pan with its own meat thermometer inserted. All I had to do was bake it according to the instructions and remove it when the thermometer popped up! It was delicious, maybe a bit salty. I can bake my own meat but it was nice to try something different for a change. Yes and it was perfectly roasted.
