Monday, May 20, 2024

Millet Grain


 My friend Ivy at The Happy Whisk suggested I try millet grain.  So I found some at Whole Foods. Looking forward to trying it.  

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16 comments:

  1. Anonymous20 May, 2024 02:35

    I love Bob's red mill products

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  2. My name is Erika.20 May, 2024 05:43

    I haven't tried millet. I'll be curious to hear what it tastes like.

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  3. Ivy's Closet20 May, 2024 07:04

    I do like RED HILL products! Good luck!

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  4. Angie's Recipes20 May, 2024 08:36

    Hope that you enjoy it!

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  5. gigi-hawaii20 May, 2024 09:00

    I never ate them. Let us know how it tastes.

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  6. R's Rue20 May, 2024 09:48

    I hope you like it.

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  7. baili20 May, 2024 10:54

    I think you mentioned the whole grain flour here .
    Must be delicious when bake

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  8. Iris Flavia20 May, 2024 11:17

    Looking forward to see the result!

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  9. Anne Hagman-Niilola20 May, 2024 11:29

    What is it like?

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  10. Martha Jane Orlando20 May, 2024 11:50

    We have yet to try millet, too. Let us know how it tastes, Christine. Blessings!

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  11. DeniseinVA20 May, 2024 15:03

    I am going to Whole Foods this week. I'll look out for this. Have tried several Red Mill products and enjoyed them. Thanks Christine!

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  12. Lowcarb team member20 May, 2024 17:27

    Millet is considered an ancient grain, more details and recipes here
    https://insanelygoodrecipes.com/millet-recipes/

    All the best Jan

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  13. Christine20 May, 2024 17:53

    Thanks Jan

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  14. J.P. Alexander20 May, 2024 21:09

    Nunca los he probado. suerte. Te mando un beso.

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  15. CheerfulMonk21 May, 2024 02:25

    I've been trying sorghum and like that. 😊

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  16. Kym Decker25 May, 2024 14:12

    Yes, try the millet! I used to put it in my oatmeal cookie recipe and my muffin recipe! Great nutty flavor and added crunch to anything you add it to! You will love it!

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