I picked up some havarti cheese and we made some fermented black garlic appetizers as pictured above. You can also see the black cloves in the head of garlic. They were delicious, the garlic has a milder taste, slightly sweet and of course cheese is always good.
16 comments:
Looks very tasty, I must keep an eye out for black garlic. Hugs, Valerie
Looks tasty - although I am wary of the garlic.
God bless.
Sweet garlic eh? Sounds delicious... 🙃
I have never had them but they look delicious!!!
sounds and looks delicious Christine!
Interesting appetizer. I did not know it was possible to make this type of garlic appetizer.
I've never seen black garlic! Very cool!!
Wow- black garlic! Never seen yet!
They do look delicious!
I remember cheese!
Yum!
Yummy!!!!
looks nice
this looks beautifully healthy dish my friend!
garlic is essential for health
I love havarti cheese, but cant have it any more due to being lactose intolerant :/
Sounds and looks good.
Glad you enjoyed them.
All the best Jan
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