 |
| Gouda stuffed bacon wrapped dates |
It may not look like much from the photo, but daughter L's friend made these delicious appetizers for a party and we got to try some. They are called gouda stuffed bacon wrapped dates. L said her friend just made a cut in the date, stuffed it with a small cube of gouda, wrapped a slice of bacon around it, fastened it with a toothpick, and baked it in the oven until the bacon was done. It has a delicious, salty sweetness. I had to have two!
This might be perfect for the upcoming holiday season.
Daisy would like that.
ReplyDeleteSounds like a delicious appetizer to tantalize the tongue.
ReplyDeleteWell you can't go wrong with BACON!
ReplyDeleteSounds great! Hugs, Valerie
ReplyDeleteWhat did the toothpick taste like?
ReplyDeleteGod bless.
Sounds good for a party!
ReplyDeleteHappy Sunday!
Yummy!
ReplyDeleteVery simple to make.
ReplyDeleteI remember cheese!!!!
ReplyDeleteI'll have a dozen or so - ...and so will my husband whose favorite cheese is gouda. thank you very much - i'll be waiting.
ReplyDeleteAs you know, I don't eat meat, but these do sound good:)
ReplyDeleteCould be a good idea for the coming holiday and family get-togethers. Thanks Christine.
ReplyDeleteAll the best Jan
probably a lot better than the Brusselsprouts people keep cooking here for Xmas
ReplyDeleteHaha
DeleteOh yum! That sounds so good. I have a recipe for dates stuffed with cream cheese and a drizzle of honey on top. Those were good too. Now I just eat a date with half a walnut on top. They make a delicious snack. Going to have to try your daughter's appetizer.
ReplyDelete