 |
| Amid the Construction |
For all the beer lovers, how about some beer bread with your beer? It is the latest trend in Toronto according to this article, I also saw it on the news recently. Breweries are using their leftover barley grains and partnering with bakeries to make the bread.
16 comments:
Sounds good! Hugs, Valerie
Tasty.
God bless.
Interesting!
My hubby will take a 6 pack to go :)
Such a lovely rustic photos~
It's probably quite tasty.
I know this was done years and years ago,, I think its great!
I bet it's good!
Interesting concept. I donated my electric bread maker a few years ago, and don't know how to knead and bake bread the old fashion way.
Sounds just interesting!
I bake different breads - just now I bake law card breads,
they are very yummie!
Happy new week!
low carb! sorry
I'm sure many will find this yummy!
All the best Jan
I think this will be a hit idea as people do need food in the tummy to soak up the beer!
makes sense and you are also getting cannabis beer in Canada now
right Jennifer, very wary of this, but I know it is legal in Europe.
some parts, legal there soon though so not surprised people are thinking of different ways to use it. not a user, but people are way too paranoid of the effects
Carbs and now more carbs. I love carbs, but they don't love me.
Post a Comment