Daughter L made some gnocchi from scratch. She says it's really easy (well for her maybe). I'll just say they are made from potatoes, eggs, and flour. The rich cream sauce is made with cream, cheese and garlic. She also added some chicken pieces to her dish.
It was restaurant quality and hard to stop at one bite. There was enough unboiled gnocchi leftover to freeze for use at another time.
This sounds VERY good! Hugs, Valerie
ReplyDeleteGreat, what your daughter cooks everything, I also like!
ReplyDeletegreetings Elke
I have never tasted this dish but I sure sounds and looks yummy ❤
ReplyDeleteoh they are so good!!!!
ReplyDeleteI have never had that before...sounds interesting.
ReplyDeletesounds delicious!! I love gnoccis!
ReplyDeleteI love gnocchis, I've made them from scratch a couple of times, but mainly I buy them ready to boil from World Market...
ReplyDeleteLooks good..but I've never tasted gnocchis.
ReplyDeleteSounds good. I don't think I've ever had it.
ReplyDeletenever had it before but keep meaning too :)
ReplyDeleteYum, I use to get a dish at Macaroni Grill that had gnocci in it - loved it.
ReplyDeleteI tried gnocchi at a friend's party once. It didn't have enough salt. Kind of tasteless.
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