Thursday, October 8, 2026

Egg White Frittata

 


Daughter L had a box of egg whites expiring within the week so I used it to make a frittata.  I added fresh rosemary, cheese and mushrooms.  A 500g (2 1/2cups) box of egg whites is equivalent to about 24 eggs, so each slice above is about 3 eggs.  It was good.

It is husband M's and my 38th wedding anniversary today.  

20 comments:

  1. That looks delicious, and I wish you a wonderful wedding anniversary! Hugs, Elke

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  2. Looks delicious
    My post today
    HERE

    Much love

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  3. I make something similar, though it’s been a long time since I last had it.

    Best regards, and feel free to take a look at my new painting :)

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  4. Hmmm, this looks yummy.
    And... happy, happy anniversary!

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  5. Happy anniversary. I forgot yours is a week before mine. My 38th will be next Thursday. I hope you'll do something special to celebrate Christine.

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  6. So good—I could eat it right away.

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  7. Many Happy 38th wedding anniversary wishes to you and husband M.

    That frittata looks good.

    All the best Jan

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  8. That looks yummy! Happy Anniversary wishes!

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  9. Gracias por la receta. Te mando un beso.

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  10. Oh this looks very good. Congratulations on your anniversary.

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  11. Happy Anniversary to you both Christine. Your frittata looks delicious!

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