Monday, September 27, 2021

Hot Beet Soup


 I was pleasantly surprised by this hot beet soup I made the other day.  The broth gives it extra flavour.

6-8 small beets peeled and chopped

2 c water

1 can of beef or chicken broth

1 tsp garlic powder

2 tsp onion powder

1/2 tsp black pepper

3 tbs olive oil

Blend 6-8 peeled and chopped raw beets in blender with 2 c water until it is a pulpy juice. Then in a saute pan heat 3 tbs olive oil with 2 tsp onion powder 1 tsp garlic powder 1/2 tsp black pepper. Add beet juice and 2 cups beef or chicken stock.  Bring to a boil simmer covered 25-30 mins.

17 comments:

  1. This sounds delicious, thanks for sharing! Hugs, Valerie

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  2. I love beets! We made a cold beet soup this summer. Very savory.

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  3. I am not too fond of beets but this sounds like an interesting recipe. My friend made chilled beet soup once, and her fingers were stained red.

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  4. Huh.. I had never even thought of making beet soup.

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  5. The soup looks great Christine. Thanks so much for your sweet comment on my blog last week. ♥♥♥

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  6. This looks interesting although I couldn't eat it - I really hate beetroot! it's strange as my mum loves it so much but I can't touch it!

    Hope you had a great weekend :) We managed to enjoy some time outdoors despite the colder than usual spring weather!

    Away From The Blue

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  7. Looks good. Never tried it in this form. Just beetroot and I like that.

    It is getting colder, here in Scotland, so soup weather haha! Got some pumpkin soups planned for October!

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  8. Christine..you are going to be the healthist person in blogland with all your "beets"...Can't beet it...haha. Looks good. My dearest eats pickled beets all the time. Usually sliced on his salad.

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  9. So good for the cooler months ...

    All the best Jan

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  10. Te quedo muy bien, yo suelo hacerla y es un genial plato. Gracias por la receta.

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  11. so appealing and healthy it sounds ,i would love to try

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  12. blagh beets, look good but they do not lol

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