Marie of the English Kitchen posted a recipe for a Vanilla Wacky Cake and I set about making it. It comes together quickly needing neither butter nor eggs.
2c flour
1 1/4c granulated sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tbs vanilla
4 tsp white vinegar
1 c milk
1/2 c oil
icing sugar for dusting
pre heat oven 350F
mix together flour, sugar, salt, baking powder, baking soda
in a separate bowl mix together oil, milk, vinegar, vanilla
bake at 350 F for 25 mins in a 9" pan lined with parchment paper.
This looks vERY good, thanks for sharing! Hugs, Valerie
ReplyDeleteI don't have to snack anymore :)
ReplyDeleteBut this cake looks delicious Christine.
The cake looks fluffy and good, though butter is always my first choice.
ReplyDeleteOh, so great! Awesome to find recipes like this.
ReplyDeleteYummy!
ReplyDeleteLooks good. Sounds tasty. Nice not to have to wait for butter to soften.
ReplyDeleteMmmmmm cake. Oh how I miss you.
ReplyDeleteThe photos making me drool1 with no butter and eggs, I want to try it.
ReplyDeleteMmmm... delicious!
ReplyDeleteOh it looks so delicious!
ReplyDeleteI love easy:)
ReplyDeleteGracia s me gusta probar nuevos sabores. Te mando un beso
ReplyDeleteLove cakes and this looks wonderful!!
ReplyDeleteVinegar can help with flavorings.
ReplyDeleteCoffee is on and stay safe
Another delicious sounding recipe. Must try this, thanks Christine :)
ReplyDeleteOhhh this is a great recipe. Nothing like homemade cake.
ReplyDeleteThis looks so delicious!
ReplyDeletevanilla cake needs A LOT of icing lol looks really good tho 😀
ReplyDeletecool and delicious
ReplyDeleteHow interesting with no butter or eggs. YUM.
ReplyDelete