Daughter L made these delicious little corn dog bites one evening, I had 12 of the 60 that were made! She used a simple corn bread recipe she found on Pinterest. For the corn dog bites, she halved the cocktail sausages (4 cans of Vienna sausages), filled sprayed mini muffin pans with batter, added halved sausage pieces, baked for 11 minutes or until browned.
Daisy would like those.
ReplyDeleteThese would be fun for kids, great idea. Hugs, Valerie
ReplyDeleteI have never eaten a corn dog Christine.
ReplyDeleteit must be a North American thing then Peggy.
DeleteVery lovely❤
ReplyDeletelooks very delicious :)
ReplyDeleteThats cute. Wondering if my boys would like that. Need to share with my daughter...thanks
ReplyDeleteThose look great. I have baked muffins from muffin mixes and then added fresh blueberries or sliced bananas on top. Delicious.
ReplyDeleteHow delightful...they sure look tasty!
ReplyDeleteThose look really good!
ReplyDeleteCan't say I've ever eaten a corn dog! I'm sure they were lovely!
ReplyDeleteAll the best Jan
fresh and delicious...yummy
ReplyDeleteThey look so good!
ReplyDeleteYour L is so creative. That looks really wonderful. It would go perfectly at a Hawaiian potluck.
ReplyDeleteback in village my grandma and mom used to make corn bread but with different way
ReplyDeleteinteresting and looks delicious
ReplyDelete