Monday, March 12, 2018

Flank Steak

scored meat

chimichurri sauce

cut across the grain



There was some flank steak clearing at Walmart the other day and I decided to try cooking it. Daughter L thought it would go perfectly with some chimichurri sauce so she set about making some.  I scored the meat and I had a grill pan, so I cooked the first steak for 5 minutes per side. It came out medium, so I think between 3 to 5 minutes per side is all this less tender cut will take, depending on how you like yours.

11 comments:

  1. That looks very yummy for sure!

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  2. Looks great. I Haven't had a steak for years. Hugs, Valerie

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  3. I think it looks so tender and delicious. I haven't bought a flank steak in years... I need too. I like the way you fixed it too. Having a grill pan must be nice. Funny, I did a food post today too..

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  4. looks delicious and the sauce is great!!!!
    greetings Elke

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  5. Love getting good deals and even better when they're yummy, too.

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  6. Delicious!!!
    glad it came out to be such nice looking meal

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  7. yeah it doesn't take long to cook, makes a nice quick meal if a person is really hungry :)

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