Daughter L made some breaded chicken the other day and felt the dish didn't quite work. She told me 'we' have to re-invent it in some way to make it a good dish, and basically so we wouldn't waste the good chicken. She said she had already put garlic and parmesan cheese in the seasoning.
I went to google searching for tomato based chicken sauces. I had a can of diced tomatoes. So I added 1/2 tsp dried basil, 3 tbs balsamic vinegar heated everything (including the chicken) in a bit of olive oil. It was delicious and we saved the chicken!
Glad you found a way to make it better and enjoyed the dish. Hugs, Valerie
ReplyDeleteThat's great, sounded really good. Thanks for stopping by and giving me some get well wishes. Really appreciated your kindness :)
ReplyDeleteSounds good. I like people who are creative, as they are a lot of fun to be with.
ReplyDeleteGreat idea! This is much better than throwing away food.
ReplyDeleteThat does sound like some delicious chicken. It's always good to not waste food either.
ReplyDeleteThe dish looks delicious and I love anything with basil in it!
ReplyDeleteWould be a waste to not save that chicken. This is simple yet surely delish recipe. I will try this.
ReplyDeleteSo pleased you saved the chicken!
ReplyDeleteAll the best Jan
Good work on this. Hope you had some really tasty chicken
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