Monday, October 10, 2016

Cauliflower Mash


I finally decided to try a low carb cauliflower mash after reading Low Carb Diabetic's recipe here. It is a winner! I liked the fact that this recipe didn't call for a food processor, a potato masher works fine. I do own a really nice food processor, but prefer a simple hand mash.  I used a small amount of full fat (as opposed to light) old white cheddar cheese and it added a lot of taste!  Of course the more cheese you add, the better.

Denise in VA also had a nice cauliflower mash recipe using a food processor here.
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12 comments:

  1. Kay10 October, 2016 01:38

    Gee... This sounds like something I should be eating.

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  2. Valerie-Jael10 October, 2016 02:20

    This sounds really yummy! Have a good week, hugs, Valerie

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  3. Mark10 October, 2016 07:02

    I have heard caulfilower mash is a great alternative but I'm no good at mashing potatoes, never mind caulfilower.

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  4. Unknown10 October, 2016 07:17

    Stay well! Eat well!
    The great true of the modern times ;)

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  5. Anonymous10 October, 2016 09:43

    Looks really good. Jan shares some wonderful recipes on her blog.

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  6. JFM10 October, 2016 09:47

    Sounds tasty, Christine...and I like simple preparation methods, too~

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  7. Anonymous10 October, 2016 11:52

    Another blog friend mentioned mashing cauliflower, too.

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  8. Lisabella Russo10 October, 2016 16:18

    That looks yummy! I'd like to give it a try at some point, thank you Christine.

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  9. Lowcarb team member10 October, 2016 18:01

    So pleased you tried this.
    Cauliflower mash is great and also swede mash too - you may call it rutabaga?

    Have a lovely week

    All the best Jan

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    Replies
    1. Christine10 October, 2016 22:20

      I will definitely give that a try Jan thanks!

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  10. Adam11 October, 2016 00:37

    sounds good

    I hope you had a good Thanksgiving

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  11. The Happy Whisk16 October, 2016 22:35

    Looks great.

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