I had it in mind to buy some chipotle spice as I see it in a lot recipes nowadays. It was hard to find, but I finally got some of this 'ground chipotle'. It is some kind of jalapeno pepper I think, but it is not very hot, more of a flavour I think. I made some baked chicken legs with it. The next time I might add a bit of chili powder. I just used chipotle, cumin, dried cilantro, garlic salt and onion powder as a dry rub.
I don't know that spice, but what you made with it sounds great! Valerie
ReplyDeleteSounds spicy all ready, though.
ReplyDeleteIt sounds yummy! :)
ReplyDeleteThat is interesting. I didn't know that there is ground chipotle. I'll have to look for it; I really like it.
ReplyDeleteInteresting. I've always used chipotle peppers in adobo sauce. If I have extra I puree with the stick blender and freeze in small portions to use later. It would be a lot easier to have all the flavors in spice form
ReplyDeleteI don't think I've had chipotle, or most spices. They don't settle well with me.
ReplyDeleteWow! This sounds yummy. Thanks for sharing. :)
ReplyDeletesounds good!
ReplyDeleteChipotle is around as spicy as I go! I've ordered food with it in it, but I hadn't seen the spice separately before.
ReplyDeleteI never knew you coul buy this spice, I always thought it was a blend! Sounds yummy!
ReplyDeleteIt adds a nice mild heat. I do not use it often as I am a fan of chili powder.
ReplyDelete