My friend S gave me some of these golden beets recently. Her sister actually has a farm. They are the size of new potatoes and when you cut them, they are yellow inside. I put a couple of handfuls into some chicken soup I was making, they are sweet tasting and I liked them. I just cut the ends off and left the skins on. I also put in a handful of sliced red beets which turned the soup red, so I imagine the golden beets would have turned the soup yellow. Anyway, I had never seen these golden beets before, have you? In fact I haven't seen them in the supermarkets.
I haven't seen yellow beets either. They are very pretty!
ReplyDeleteI've never seen them, but now that you've shown them to us, I will try them when I do.
ReplyDeleteThey are on sale here, but often much bigger, I think the smaller ones are tenderer - I love them! Valerie
ReplyDeleteI have never seen yellow beets. I tasted red beet borsche at a dinner party once, but did not like it.
ReplyDeleteI've never seen these, but then, I haven't bought beets in ages. I'll have to check next time I'm at the market.
ReplyDeleteMy papaw used to love beets :)
ReplyDeleteI thought they were strawberries on first glance.
ReplyDeleteI love beets! Look beauty!
ReplyDeleteI just saw some at Whole Foods this morning when I was picking out cilantro. I had to lay the bunch of cilantro on the beets, both red and yellow, while I opened a plastic bag. There is also a beet that has red and white circles inside. /we get that one and the red ones in our CSA box bur not until winter time.
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