Welcome to Rain's Thursday Art and Dinner Date 'Appliances' theme! I did an electric kettle, I liked the sleek lines on this one. It was $275 when I googled months back not inexpensive.
For the Dinner date, I made a silken (soft) tofu with dressing.
1 package of silken tofu, sliced.
Dressing:
2 1/2 tbs soy sauce
1 tbs Chinese black vinegar (can substitute rice vinegar)
1 tsp sesame oil
1 tbs chili oil crisp (or use your favourite hot sauce)
1 tsp sugar
3 cloves of garlic minced
2 green onions diced
In a bowl, slice the tofu into 1/2 inch sections.
Top with dressing. I like to microwave it for 2 1/2 minutes until it is deliciously warm.
This is my inspiration link from Instagram.
Beautiful jug, I like its simplicity. The recipe looks appealing! Have a nice day!
ReplyDeleteThat's a lovely pitcher (or jug). Never tell the difference between these two words.
ReplyDeleteThat tofu looks nice
ReplyDeletehonestly haven't tried Tofu yet
ReplyDeleteblessings
Nice drawing Christine. The tofu looks interesting. Was it a side or a meal?
ReplyDeleteIt can be either, Erika. I have been having it as a main course. I just read that tofu is one of the few plant based foods considered a complete protein.
DeleteAwesome art! I love my kettle like this! Thanks for the recipe!
ReplyDeleteThe salad looks yummy. My favorite appliance in my kitchen!
ReplyDeleteThat is some nice but expensive kettle.
ReplyDeleteTofu sits here for next week.
Oh, thanks so much for the Thursday post! Awesome recipe. Great Gadget art too!
ReplyDeletebeautiful painting and delicious food
ReplyDeleteSo great to see the tofu recipe! All the best to your art collection!
ReplyDeleteLovely drawing. Happy Thursday
ReplyDeleteMuch♡love
Is an electric kettle for heating up liquids or can you make things with it? I have stove top whistle kettle but it's put in a closet somewhere. If I want hot water, I zap it in the microwave. :) Good artwork!
ReplyDeleteTofu is one of those things that just doesn't call my name. lol It's suppose to be really high in protein, though.
Excellent on the tofu. I love me some bean curd! Delightful.
ReplyDeleteI was just looking at that kettle, didn't buy it though. Got a different, more affordable one. I like the metal look in your drawing.
ReplyDelete-Soma
Plenty of appliance to draw or what every medium one wishes to use.
ReplyDeleteGenial pintura. Gracias por la receta. Nunca he probado tofu
ReplyDeleteLovely kettle art.
ReplyDeleteThanks for sharing the recipe.
All the best Jan
...an electric kettle is new to me.
ReplyDeleteThat's an expensive kettle, love your drawing! I'm not a fan of tofu but you certainly make it look appetizing!!! ☺
ReplyDeleteNice art🎨
ReplyDeleteNice job on the electric kettle, Christine! And your soft tofu dish looks delicious. Happy Easter!
ReplyDeleteWow--that is an expensive kettle!
ReplyDelete