For the Dinner Date, I forgot to take a photo but I used this recipe to make Korean Ground Pork. I liked that it used Gochujang paste.
1 lb ground pork
3 cloved garlic minced
1 onion finely diced
1 tbs grated ginger (I used ginger powder)
2 tbs Gochujang paste
2 tbs soy sauce
2 tbs honey
1/4c water
1 tsp sesame oil
pinch of toasted sesame seeds
2 -3 tbs oil
Brown the meat in oil, set aside. Brown onion, garlic, ginger. Add pork, gochujang, soy, honey, sesame, green onions, oil and water. Sprinkle a pinch of toasted sesame seeds.

Beautiful lips
ReplyDeleteit must be your special dinner dish...
ReplyDeletethe painting is very awesome...it describe a sexy lip....
Sexy lips!
ReplyDeleteWow, love the lips! the dinner sounds great!
ReplyDeleteVery cool painting! Thanks for the recipe!
ReplyDeleteSo cool! Love the art!
ReplyDeletefood sound delicious.... thank you for sharing recipe....
ReplyDeletebeautiful painting....
That is cool art!
ReplyDeleteNice lips. Have a great day today.
ReplyDeleteLovelylips artand food sounds yummy. Happy you dropped by my blog
ReplyDeletemuch🤍love
Good art
ReplyDeleteInviting lips, indeed, Christine. Blessings!
ReplyDeleteLovely lips and the food sounds great! Hugs!
ReplyDeleteLooks nice. :)
ReplyDeleteGreat artwork
ReplyDeleteJulia x
https://www.thevelvetrunway.com/
The recipe sounds good.
ReplyDeleteNow those are red lips.
ReplyDeleteThose lips look great.
ReplyDeleteMany thanks for sharing the recipe.
All the best Jan
You got it right. Bingo!
ReplyDeleteNice lips. I don't know what Gochujang paste is. I need to go look that up.
ReplyDeleteGreat looking lips.
ReplyDeleteHave a good weekend, Christine.
Love the lips, but way too hot for cooking here...
ReplyDeleteGreat job on those lips.
ReplyDelete...pucker up!
ReplyDeleteThe lips are wonderful and I really like the sound of that recipe too. Loads of fabulous flavor elements!
ReplyDeleteA fun piece of art and that recipe looks wonderful. Thanks Christine!
ReplyDeletewow !
ReplyDeleteLove the lips ... but the recipe, well, I don't know what Gochujang Sauce is, or where to get it. We do have an Asian store where I get a lot of yummy stuff, but not sure where to look for Gochujang Sauce. Any suggestions? Anyway, I love Korean dishes so I will try this. Great post, Christine :)
ReplyDeleteAndrea @ From the Sol
Erika and Andrea you can substitute red pepper flakes or your favourite hot sauce for the gochujang paste.
ReplyDeleteI like how you included the jaw line to frame your beautiful lips. Nice job!
ReplyDeleteYour recipe sounds delicious. :p
Your lip piece is striking, Christine! And your pork dish sounds delicious. I bookmarked it! Have a happy week!
ReplyDeleteBeautiful lips Christine!
ReplyDelete